Howard Products BBB012 Cutting Board Oil, 12 oz

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$9.97

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(10000 available )

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Reviews
  • p.n.

    > 3 day

    I oil my wooden utensils and cutting boards maybe every 2 months or when they seem dry. I let soak overnight. The oil does the job. No noticeable scent. Would repurchase.

  • Charles Tadros

    > 3 day

    Ive used this product for many years. I use this food-safe mineral oil for lubricating kitchen shear pivot points, sealing wooden knife blocks, as well as sealing wooden cutting boards. A little goes a long way!

  • Gay Boyer

    > 3 day

    Made a few boards for holidays. Looked good. Also, saw one in use and it sealed out the juices.

  • Lexie Cutler

    > 3 day

    I have purchased this multiple times and love the product, but I was disappointed when I receive this one and it the bottle was sealed but didnt have an actual lid on it. Thankfully, I had an extra lid to use, if not it would have been a mess trying to keep it from spilling and would have been impossible to store.

  • Gardener

    > 3 day

    This a great product. I used it to protect a couple of bamboo cutting boards. I didnt have any problems. I found the best way to apply it was put a little on the cutting board and use a paper towel to spread over the cutting board. A little goes a long way. I would buy this again and recommend it.

  • Tashi

    > 3 day

    We have been using various wood treatment products for the butcher block top on our rolling shelf unit, and with no success. This seems to be what weve been hoping to find.

  • Ashley M

    > 3 day

    I really liked there is no scent to this oil. It was easy to apply and made my cutting board look beautiful again.

  • Zootal

    > 3 day

    This oil worked well for everything I put it on - wood chop sticks, some wooden spoons, even my bamboo tofu press and an old Indian flute. HOWEVER - I did not use gloves, and got it all over my hands for the twenty minutes or so that I was oiling my stuff. I cleaned it off with automotive grade hand cleaner, but by then it was too late and my hands BURNED for several days afterwards. I deduct one star for no warning to wear protective gloves when you use this stuff. It left my hands raw and sensitive for days after using it. I did not know that mineral oil could do this, but I do now! Other than that, Im happy with how it was absorbed into the wood I treated with it, and being mineral oil, should give the wood the kind of protection you expect from mineral oil. No scent, no color, very nice oil.

  • Rorke

    > 3 day

    You wont go wrong with this oil. Its perfect for new wood and old neglected wood. My wife and I used this on an 80 year old butcher block we bought at a garage sale. (We dated the butcher block by looking at the local history and when the deli that was stamped on the side of the block went out of business) The butcher block was well used and in good shape but the wood was dry. We coated the entire piece including the bottom and the legs and we used several bottles. The wook absorbed this oil quickly and it never left an oily or slimy feeling behind. It also helped to give the wood a healthy look to the oxidation. It also smoothed out the top as the grain swelled to fill the cuts in the top and the end grain expanded slightly. We use the butcher block as an end table now and we have never had an issue with water rings from glasses and we have no worry about what we set on top of the block. This oil really helps protect the wood as well as restoring the natural moisture. Pros: It helps preserve the wood and expand the grains for a smoother feel Its easily absorbed into the wood. It doesnt have a foul smell or impart any taste to foods Cons: The wood will really absorb this oil You may need a lot of it for new and untreated wood or neglected wood.

  • T. Mikkelson

    > 3 day

    I got this product because my wife and bought for me a beautiful cutting board made of different types of wood. We have other items that I have oiled with olive oil. I wanted this oil because of its ultimate safety in using. While it darkens the wood, it is much less than olive oil. Used on my new cutting board and one made special for me by my neighbor, a bread cutting item my neighbor made with thin wood slats in a wood tray that catches crumbs below where you cut, custom made wooden spoons and spatulas. Most of this had never been oiled so the first coat was sucked right up. Even after second coat I let items sit to dry and hardly any oil was left on surface.

Howard Cutting Board Oil contains food grade mineral oil stabilized with Vitamin E. Our Cutting Board Oil meets FDA requirements for food contact surfaces, and is safe for all food preparation surfaces. It is tasteless, and will never go rancid. This product is perfect for seasoning cutting boards, butcher blocks and wooden utensils. Meets all requirements for USP Light Mineral Oil, National Formulary (NF), FDA 21 CFR 172.878 and 21 DFR 178.3620 (a) for direct and indirect contact with food.

From the Manufacturer

Howard Butcher Block and Cutting Board Oil contains food grade mineral oil stabilized with Vitamin E. Our Butcher Block and Cutting Board Oil meets FDA requirements for food contact surfaces, and is safe for all food preparation surfaces. It is tasteless, and will never go rancid. This product is perfec for seasoning cutting boards, butcher blocks and wooden utensils. Meets all requirements for USP Light Mineral Oil, National Formulary (NF), FDA 21 CFR 172.878 and 21 DFR 178.3620 (a) for direct and indirect contact with food.

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